Imagine this – it’s a chilly evening, and you’re craving something savory and comforting. You take out your favorite recipe rolodex, and there it is – grandma’s Chicken Wiggle Recipe. This recipe has been passed down through generations, and for good reason. It’s the perfect combination of wholesome ingredients that will warm your soul and tingle your taste buds.
Now, let me introduce you to a modernized version of the classic Chicken Wiggle recipe. Made with tender chicken, English peas, mushroom, pimiento, green peppers, and onions – this dish is oozing with savory flavors that will make your mouth water. With Tabasco sauce and Worcestershire sauce added to the mix, this chicken wiggle recipe packs a punch of zesty goodness.
But here’s what makes our recipe extra special – oatmeal. That’s right; we’ve added oatmeal made from nourishing ingredients to give the dish a unique texture and depth of flavor. The wholesome oatmeal complements the savory chicken perfectly and adds a comforting element to this classic recipe.
The best part about our chicken wiggle recipe? It’s versatile! You can serve it as a side or as the main course for dinner parties or casual family dinners. Our recipe satisfies everyone’s taste buds and adds an extra oomph to any menu.
So buckle up, grab your apron, and let’s cook up this delectable dish!
Why You’ll Love This Recipe
When it comes to home cooking, everyone wants a recipe that is easy, hearty, and delicious. That’s why I’m excited to introduce you to my chicken wiggle recipe, a dish that is sure to become a favorite in your household.
What sets this recipe apart from others is the use of wholesome ingredients like oatmeal in the savory chicken mixture. The result is a nourishing wiggle that satisfies even the most discerning palate. The addition of English peas, pimiento, mushrooms, green peppers, and onions chopped enhances the flavor profile and provides a perfect blend of textures. A perfect balance of cream chicken soup and Worcestershire sauce gives this dish just the right amount of richness and tanginess.
But what really makes this recipe so impressive is its versatility. Whether you’re looking for an easy weekday meal or planning on hosting a party or potluck, this chicken wiggle is sure to impress. You can pair it with rice or noodles, serve as a side or entree, and make it in large batches ahead of time with minimal prep work. The possibilities are endless!
So why will you love this recipe? It’s simple – because it’s made with wholesome ingredients that are good for you and delicious too. Whether you’re new to cooking or an experienced chef, this recipe is easy to follow and produces perfect results every time. So go ahead, try my chicken wiggle recipe today and add it to your grandma’s recipe rolodex – you won’t be disappointed!
Here’s what you’ll need to make Chicken Wiggle, the perfect wholesome comfort food for any gathering.
- 1 whole chicken, seasoned and done, deboned
- 2 cups of oatmeal made with water (for a healthier option) or chicken broth (for extra flavor)
- 2 small cans of sliced mushrooms
- 1 can of English peas, drained
- 1 small jar of pimiento, sliced
- 2 medium onions chopped
- 2 medium green peppers chopped
- 1 can of cream chicken soup
- 1 can of cream of mushroom soup
- 2 cups of water
- ½ cup margarine
- ½ cup butter
- Worcestershire sauce
- Tabasco sauce
These ingredients make for the savory Chicken Wiggle recipe that will nourish your friends and family. Don’t be fooled by its name, it’s not an oatmeal recipe or even a wiggle recipe. It’s just a savory chicken casserole that satisfies high standards.
The Recipe How-To
Now, let’s get into the real deal – how to prepare this Chicken Wiggle recipe. Follow these simple steps to make a comforting and flavorful dish that everyone will love.
Step 1: Cook and Debone the Chicken
First up, cook the whole chicken in a large pot with enough water to cover it. Add some chopped onions, peppers, and a couple of tablespoons of margarine or butter. Season with salt and let it simmer until the chicken is done. Remove the chicken from the pot, let it cool, then debone it and keep aside.
Note: If you’re short on time, you can use canned or rotisserie chicken instead.
Step 2: Prepare the Vegetables
In another pan, melt some more margarine or butter and sauté the remaining chopped onions, peppers, and some sliced fresh mushrooms until they’re soft and translucent. Then add chopped pimiento and continue sautéing for a few more minutes until everything is well combined.
Step 3: Combine the Ingredients
Next, add four cups of cooked oatmeal (made with milk or water), two cans of cream chicken soup, two cups of cooked English peas, a few dashes of Tabasco sauce, a splash of Worcestershire sauce, and stir until everything is mixed together.
Finally, add in the deboned chicken and vegetable mixture to your oatmeal-soup mixture. Mix well to combine.
Step 4: Bake & Enjoy!
Transfer your Chicken Wiggle mixture to a large baking dish sprayed with cooking spray by using a rubber spatula. Even out your mixture on your baking dish; sprinkle bread crumbs on top if desired. Preheat your oven at 375°F oven temperature and bake for around 30 minutes or until golden brown..
And there you have it- savory Chicken Wiggle ready-made in no time!
Try this recipe today and let me know what you think!
Substitutions and Variations
Hey there, friends! Now that you have my Grandma’s famous Chicken Wiggle recipe down pat, let’s talk about some substitutions and variations to switch things up. Don’t get me wrong, this classic recipe is amazing as is, but sometimes it’s fun to try something new! Here are a few options to play with:
1. Veggies: One of the great things about this dish is how versatile it is. You can really use any vegetable you like! If mushrooms aren’t really your thing, try adding some diced carrots or celery instead. You could also add in some chopped zucchini or yellow squash for a pop of color.
2. Spices: While we love the flavors of Worcestershire sauce and Tabasco sauce in this recipe, feel free to get creative with other spices you may have in your pantry. Try adding some smoked paprika for a hint of smokiness or cumin for a more earthy taste.
3. Meat: Chicken isn’t the only protein that works well in this dish. Tuna can easily be swapped in for a twist on the classic Tuna Casserole, or shrimp and English peas make for an interesting pairing in a Shrimp & Pea Wiggle.
4. Cream soups: If you’re not a fan of cream chicken soup, don’t worry—you can still enjoy this recipe! Swap out cream chicken soup for cream of mushroom or cream of celery soup for a similar creamy base.
5. Oatmeal alternative: While Grandma’s original recipe calls for oatmeal made with wholesome ingredients, if you prefer something else, give it a try! Cream of wheat or grits can work as an alternative.
Get creative and have fun with these substitutions and variations to make this recipe your own!
Serving and Pairing
As a scribe for a home chef, let me tell you that serving and pairing chicken wiggle is just as important as the main event. The best part about serving this creamy and savory chicken oatmeal dish is that it goes well with almost anything.
If you’re looking to pair chicken wiggle with something light, then a simple green salad with a tangy vinaigrette would be perfect. You could also serve it with some roasted veggies, such as carrots or brussels sprouts. The crunchy bite of vegetables pairs well with the soft consistency of the wiggle.
For those who prefer heartier sides, mashed potatoes, rice pilaf or quinoa will complement the dish very well. Mashed potatoes are very versatile and go well with any dish that has a smooth texture, including chicken wiggle. I also recommend serving this dish with some sautéed garlic green beans on the side. The fresh and zesty flavor will beautifully combine with the savory chicken oatmeal recipe.
For drinks, try serving a nice cold beer like an IPA or an amber ale which will balance out the heat from Tabasco sauce used in the dish. Alternatively, you could opt for a chilled bottle of Chardonnay or Sauvignon Blanc if you prefer wine.
Whether you are serving guests or enjoying it by yourself, chicken wiggle’s versatility ensures that it pairs wonderfully with many different sides and drinks choices. It’s a comforting and satisfying meal that is perfect during any season!
Make-Ahead, Storing and Reheating
When it comes to hosting a party, being able to prepare some dishes in advance can be a lifesaver. That’s why I always recommend making the chicken wiggle recipe ahead of time to save yourself some stress on the day of the event.
To make-ahead the chicken wiggle, simply cook the entire recipe as directed and let it cool completely. Then transfer it to an airtight container and store it in the fridge for up to three days or in the freezer for up to three months.
When reheating, I suggest using a microwave-safe dish and heating it up in increments of 30 seconds so that it doesn’t dry out. You could also reheat it on the stove by adding a splash of milk or cream to give it a creamier consistency.
As for storing leftovers, if you have any, make sure to transfer it to an airtight container and store it in the fridge for up to three days or in the freezer for up to three months. Just remember that when reheating from frozen, you’ll need to give it more time, so start with one minute intervals until it’s heated through.
So go ahead and make this delicious chicken wiggle recipe ahead of time, store it properly, and reheat it to perfection, so that you can have a stress-free party and enjoy your time with your guests.
Tips for Perfect Results
To ensure that your Chicken Wiggle comes out perfectly every time, here are some tips to follow:
1. Use fresh and high-quality ingredients.
The quality of the ingredients you use will greatly impact the final dish. Fresh mushrooms, green peppers, onions, and English peas will make your dish tastier and more fragrant. It is also important to choose high-quality cream chicken soup or canned chicken to get a savory flavor that satisfies even the pickiest eaters.
2. Don’t skimp on the seasoning.
A little bit of Tabasco sauce or Worcestershire sauce can add a spicy and tangy kick to the dish. Pimiento can give your Chicken Wiggle a sweet and smoky flavor. Make sure you season according to your preference, but keep in mind not to overdo it.
3. Be patient with the deboning process.
Deboning a whole chicken may seem daunting, but it is worth the effort as it will give you juicy and tender meat for your wiggle recipe. Take time with the deboning process to avoid cutting or damaging any of the meats.
4. Experiment with substitutions and variations.
Add-in ingredients such as shrimp or tuna can give your dish a delicious twist while still retaining that savory chicken flavor at the center of the dish. You may also play around with different types of cream soup or vegetables.
5. Store properly for optimal reheating.
If you have leftovers after making your Chicken Wiggle recipe, store them in an air-tight container in the fridge. When reheating, make sure to add a splash of milk or water to keep it from drying out too much.
These simple tips can guarantee that you will achieve perfect results whenever you whip up this delicious savory chicken oatmeal nourishing wiggle recipe that satisfies high expectations every single time!
In conclusion, the Chicken Wiggle Recipe is a tasty and satisfying dish that should not be missed. The variety of wholesome ingredients used in this recipe makes it a hearty and nourishing meal that will satisfy even those with high appetites. Whether you’re looking for a comforting meal to enjoy alone, or hosting a party with friends and family, this dish will add a touch of home-cooked nostalgia to any gathering.
So why not add this recipe to your Rolodex of delicious grandma recipes? Not only is it easy to make, but it’s also versatile enough for substitutions and variations to suit your preferences. Plus, it can be made ahead of time and reheated for busy weeknights.
Don’t take my word for it; try the Chicken Wiggle Recipe for yourself today! You might just find yourself doing the Wiggle Wiggle dance like TikTok grandmas everywhere.
Chicken Wiggle Recipe
- 1 whole hen (2-4 pounds)
- 1/2 cup margarine or 1/2 cup butter
- 2 medium onions
- 2 medium green peppers
- 1 can small mushroom, sliced
- 1 can small pimiento
- 1/2 bottle small Worcestershire sauce
- 1 tablespoon Tabasco sauce
- 1 lb egg noodles
- 1 can small English pea (young, tender, are best)
- Chop finely onions, peppers, and mushrooms.
- Cook hen in boiling water in a large saucepan. Reserve the broth. When chicken is done, debone and cut into small pieces.
- Place the chopped onions, peppers, mushrooms, pimentos, and put into a skillet with the margarine or butter. Saute until tender. Add Tabasco sauce and Worcestershire sauce to the sauteed vegetables.
- Cook noodles in broth 10 minutes and salt and pepper to taste.
- Add cut up chicken, sauteed vegetables to egg no odles and broth. Add more broth for very moist consistency and bring to a boil before serving.
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Anna is a culinary expert who specializes in grilling delicious BBQ dishes. She also enjoys sharing her recipes and experiences with her foodie community on her blog. She’s the total package for any backyard barbecue!