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Garlicky Tomato Salsa

Garlicky Tomato Salsa Recipe

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Prep Time 10 mins
Course Appetizer
Cuisine Mexican
Servings 4 servings?
Calories 91.1 kcal

Ingredients
  

  • 3 cups cherry tomatoes
  • 1 small yellow onion, chunked
  • 1 jalapeno, seeded, topped, and minced
  • 2 tablespoons cilantro, roughly chopped
  • 2 tablespoons olive oil
  • 1 tablespoon lime juice
  • 2 garlic cloves, skinned and mashed
  • salt

Instructions
 

  • Add ingredients to food processor and chop until to the consistency of salsa.

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Nutrition

Serving: 145gCalories: 91.1kcalCarbohydrates: 7gProtein: 1.3gFat: 7gSaturated Fat: 1gSodium: 7.1mgFiber: 1.8gSugar: 3.9g
Keyword < 15 Mins, Easy, Inexpensive, Kid-Friendly, Low Cholesterol, Low Protein, Mexican, No-Cook, Sauces, Vegetable
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