ThunderBird Roast Recipe

OMG this is the BEST roast I have ever made in a crockpot! The apple juice makes this gravy divine!

5 from 2 votes

Print Recipe Pin Recipe

Prep Time 5 mins

Cook Time 8 hrs

Calories 400.6 kcal

Ingredients

▢ 2 lbs chuck roast
▢ 1 (1 ounce) package dry onion soup mix
▢ 1 (3/4 ounce) package brown gravy mix
▢ 1 1/2 cups apple juice

Instructions

Crockpot instructions: Place chuck roast, onion soup mix, brown gravy mix, and apple juice into a crockpot and cook on low for 5 to 8 hours.
Oven instructions: Mix together the apple juice, onion soup mix, and brown gravy mix in a casserole dish.
Add chuck roast, and cook covered for 2 1/2 to 3 hours in a 325 degree oven (165 degrees C).

Your Own Notes

Click here to add your own private notes.

Nutrition

Serving: 221gCalories: 400.6kcalCarbohydrates: 19gProtein: 49.1gFat: 14.4gSaturated Fat: 6.4gCholesterol: 149.8mgSodium: 1014.1mgFiber: 0.8gSugar: 9.3g

Keyword Beginner Cook, Easy, Meat, One-Dish Meal, Oven, Roast, Roast Beef, Stew, Weeknight

Tried this recipe?Let us know how it was!