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Ktipiti (Feta & Hot Pepper Dip)

Ktipiti (Feta & Hot Pepper Dip) Recipe

This comes from a Rhodes Greece website I found with a lot of information by a lovely looking woman named Susie Atsaides. This recipe was posted for the Zaar World Tour 2006.
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Prep Time 10 mins
Course Appetizer
Cuisine Greek
Servings 1 cups
Calories 270 kcal

Ingredients
  

  • 1 cup feta cheese, crumbled
  • 1/4 cup giardinera bell pepper, finely chopped
  • 1/2 tablespoon oregano
  • water (or some juice from the giardinera)

Instructions
 

  • Just mix all of this together. Use the water sparingly, just enough to get the right consistency for spreading. Mind you, this is spicy.

Your Own Notes

Nutrition

Serving: 187gCalories: 270kcalCarbohydrates: 5.5gProtein: 14.5gFat: 21.4gSaturated Fat: 15gCholesterol: 89mgSodium: 1116.8mgFiber: 0.6gSugar: 4.7g
Keyword < 15 Mins, Cheese, Easy, European, Greek, High In...
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