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Barese Salad

Barese Salad Recipe

This is my grandmother's recipe from Bari, Italy. It is a little unusual but I've grown to love it, hope you do too. Crisp iceberg lettuce, hard boiled eggs and fresh orange juice. Yum...
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Prep Time 15 mins
Course Appetizer
Cuisine Italian
Calories 295.3 kcal

Ingredients
  

  • 4 -5 cups iceberg lettuce, rinsed and bite size pieces
  • 3/4 cup fresh squeezed orange juice (no subs)
  • 1/4 cup extra virgin olive oil
  • 4 eggs, hard boiled sliced
  • salt
  • black pepper, lots

Instructions
 

  • Combine all ingredients and toss gently.
  • Shouldn't be floating in the dressing and the lettuce must be cold and crisp.
  • Enjoy.

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Nutrition

Serving: 182gCalories: 295.3kcalCarbohydrates: 9.1gProtein: 9.5gFat: 24.9gSaturated Fat: 4.6gCholesterol: 282mgSodium: 101.7mgFiber: 1gSugar: 7g
Keyword < 15 Mins, Beginner Cook, Easy, European, Inexpensive
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