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Porcupine Meatballs W/ Rice-a-roni

Porcupine Meatballs W/ Rice-a-roni Recipe

This recipe is from my favorite aunt. It's a big hit in her family, and great comfort food. And it's so easy that her bachelor sons can make it themselves. (of course, they'd rather have mom make it!!)
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Prep Time 10 mins
Cook Time 30 mins
Course Main Course
Cuisine American
Calories 262.2 kcal

Ingredients
  

  • 1 lb ground beef
  • 1 package beef Rice-A-Roni
  • 1 egg
  • 2 packets brown gravy mix

Instructions
 

  • Mix ground beef with egg and rice-a-roni, reserving seasoning packet.
  • Shape into balls.
  • Brown in frying pan, on all sides.
  • Drain grease.
  • Sprinkle seasoning packet on top.
  • Mix brown gravy mix and pour on top.
  • Cover and simmer for 15 minutes.
  • Serve over mashed potatoes.

Your Own Notes

Nutrition

Serving: 126gCalories: 262.2kcalCarbohydrates: 0.1gProtein: 22.6gFat: 18.2gSaturated Fat: 7gCholesterol: 130mgSodium: 92.3mgSugar: 0.1g
Keyword < 60 Mins, Easy, Meat, One-Dish Meal
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