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Porcupine Meatballs W/ Rice-a-roni Recipe
This recipe is from my favorite aunt. It's a big hit in her family, and great comfort food. And it's so easy that her bachelor sons can make it themselves. (of course, they'd rather have mom make it!!)
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Prep Time
10
mins
Cook Time
30
mins
Course
Main Course
Cuisine
American
Calories
262.2
kcal
Ingredients
▢
1
lb
ground beef
▢
1
package
beef Rice-A-Roni
▢
1
egg
▢
2
packets
brown gravy mix
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Instructions
Mix ground beef with egg and rice-a-roni, reserving seasoning packet.
Shape into balls.
Brown in frying pan, on all sides.
Drain grease.
Sprinkle seasoning packet on top.
Mix brown gravy mix and pour on top.
Cover and simmer for 15 minutes.
Serve over mashed potatoes.
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Nutrition
Serving:
126
g
Calories:
262.2
kcal
Carbohydrates:
0.1
g
Protein:
22.6
g
Fat:
18.2
g
Saturated Fat:
7
g
Cholesterol:
130
mg
Sodium:
92.3
mg
Sugar:
0.1
g
Keyword
< 60 Mins, Easy, Meat, One-Dish Meal
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