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Rotisserie Chicken Salad

Rotisserie Chicken Salad Recipe

This is one of my favorite ways to use left-over rotisserie chicken.
5 from 2 votes
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Prep Time 15 mins
Course Salad
Cuisine American
Calories 350.9 kcal

Ingredients
  

  • 3 cups rotisserie-cooked chicken, diced
  • 3/4 cup celery, chopped
  • 1 small onion, chopped
  • 1 medium apple, chopped
  • 3/4 cup black olives, chopped
  • 1 teaspoon salt
  • 3 tablespoons mayonnaise

Instructions
 

  • Debone and skin rotisserie chicken before dicing.
  • Chop celery, onion, apple, and olives and mix with the chicken.
  • Add mayonnaise and salt to the chicken salad and mix thoroughly. Enjoy!

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Nutrition

Serving: 213gCalories: 350.9kcalCarbohydrates: 11.3gProtein: 29.4gFat: 20.8gSaturated Fat: 4.9gCholesterol: 95.3mgSodium: 981.6mgFiber: 2.2gSugar: 5.4g
Keyword < 15 Mins, Easy
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