Fancy Fast Chicken Recipe

One of my favorite recipes from my mom. Everyone loves it, and its soooo quick and easy, and made from ingredients that we usually have on hand. Great to impress last-minute company.

5 from 1 vote

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Prep Time 10 mins

Cook Time 40 mins

Course Main Course

Cuisine American

Calories 294.9 kcal

Ingredients

▢ 6 boneless skinless chicken breasts
▢ 6 slices swiss cheese
▢ 1/4 lb sliced mushrooms
▢ 1 can condensed cream of chicken with herbs soup (I try to use the low fat)
▢ 1/2 cup dry white wine (or chicken broth)
▢ 2 cups herb-seasoned stuffing cubes (not Stove-Top)
▢ 2 tablespoons margarine

Instructions

Preheat oven to 350.
Place the chicken in a 9x13 pan sprayed with"Pam".
Top each piece of chicken with a slice of cheese.
Arrange the sliced mushrooms over the cheese.
Mix the soup and the wine together, and pour over the top.
Sprinkle the stuffing over the top.
Melt the margarine and drizzle over the top.
Bake for approx 40 minutes or until chickenis baked through.

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Nutrition

Serving: 189gCalories: 294.9kcalCarbohydrates: 2.7gProtein: 33.2gFat: 14.7gSaturated Fat: 6.4gCholesterol: 101.3mgSodium: 236.9mgFiber: 0.2gSugar: 0.9g

Keyword < 60 Mins, Chicken, Chicken Breast, Meat, Oven, Poultry

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