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Easy Baked Fish

Easy Baked Fish Recipe

Simple fish supper.
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Prep Time 5 mins
Cook Time 20 mins
Course Main Course
Cuisine Seafood
Calories 176.3 kcal

Ingredients
  

  • 1 lb fish fillet, any type
  • salt and pepper
  • onion powder
  • 1/4 cup mayonnaise
  • paprika

Instructions
 

  • Preheat oven to 325.
  • Line 8x10" dish with foil.
  • Place fish in pan, sprinkle with seasonings.
  • Use a pastry brush to sparingly coat tops and sides of fillets with mayonnaise.
  • top with generous sprinkling of paprika.
  • Bake uncovered for about 20 minutes, until fish flakes when touched with fork.
  • Serves 4.
  • Note: No need to turn while baking.
  • any amount may be prepared by adjusting size of pan.

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Nutrition

Serving: 113gCalories: 176.3kcalCarbohydrates: 3.5gProtein: 26gFat: 5.9gSaturated Fat: 0.9gCholesterol: 66.2mgSodium: 192.8mgSugar: 0.9g
Keyword < 30 Mins, Beginner Cook, Easy, High In..., High Protein, Oven, Very Low Carbs
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